Studies on Triglyceride Fatty Acids from a Fresh Water Fish Puntius sarana (isolation,characterisation and their variation with size)

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dc.contributor.authorMitra, Rita
dc.date.accessioned2025-02-01T09:27:41Z
dc.date.issued1976-10-01
dc.identifier.urihttp://ir.iitd.ac.in/handle/123456789/6785
dc.language.isoen
dc.publisherIIT Delhi
dc.subjectOrganic Chemistry
dc.titleStudies on Triglyceride Fatty Acids from a Fresh Water Fish Puntius sarana (isolation,characterisation and their variation with size)
dc.typeThesis

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